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Description: Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, without salt

Nutrients in 1 ear
Protein 1.959 (g)
Total lipid (fat) 0.466 (g)
Carbohydrate, by difference 14.068 (g)
Ash 0.391 (g)
Energy 58.590 (kcal)
Sucrose 1.443 (g)
Glucose (dextrose) 0.353 (g)
Fructose 0.334 (g)
Maltose 0.126 (g)
Water 46.116 (g)
Energy 245.070 (kj)
Sugars, total 2.262 (g)
Fiber, total dietary 1.764 (g)
Calcium, Ca 1.890 (mg)
Iron, Fe 0.384 (mg)
Magnesium, Mg 18.270 (mg)
Phosphorus, P 47.250 (mg)
Potassium, K 158.130 (mg)
Sodium, Na 2.520 (mg)
Zinc, Zn 0.397 (mg)
Copper, Cu 0.029 (mg)
Manganese, Mn 0.089 (mg)
Selenium, Se 0.441 (mcg)
Vitamin A, IU 146.160 (IU)
Vitamin A, RAE 7.560 (mcg_RAE)
Carotene, beta 36.540 (mcg)
Carotene, alpha 12.600 (mcg)
Vitamin E (alpha-tocopherol) 0.050 (mg)
Cryptoxanthin, beta 89.460 (mcg)
Lutein + zeaxanthin 536.760 (mcg)
Tocopherol, gamma 0.101 (mg)
Vitamin C, total ascorbic acid 3.024 (mg)
Thiamin 0.110 (mg)
Riboflavin 0.043 (mg)
Niacin 0.956 (mg)
Pantothenic acid 0.158 (mg)
Vitamin B-6 0.141 (mg)
Folate, total 19.530 (mcg)
Vitamin K (phylloquinone) 0.252 (mcg)
Folate, food 19.530 (mcg)
Folate, DFE 19.530 (mcg_DFE)
Tryptophan 0.014 (g)
Threonine 0.079 (g)
Isoleucine 0.079 (g)
Leucine 0.212 (g)
Lysine 0.083 (g)
Methionine 0.041 (g)
Cystine 0.016 (g)
Phenylalanine 0.091 (g)
Tyrosine 0.075 (g)
Valine 0.113 (g)
Arginine 0.079 (g)
Histidine 0.054 (g)
Alanine 0.180 (g)
Aspartic acid 0.149 (g)
Glutamic acid 0.387 (g)
Glycine 0.077 (g)
Proline 0.178 (g)
Serine 0.093 (g)
Fatty acids, total saturated 0.072 (g)
16:0 0.067 (g)
18:0 0.004 (g)
18:1 undifferentiated 0.136 (g)
18:2 undifferentiated 0.213 (g)
18:3 undifferentiated 0.006 (g)
Fatty acids, total monounsaturated 0.136 (g)
Fatty acids, total polyunsaturated 0.219 (g)

Nutrients in .5 cup, kernels
Protein 2.550 g
Total lipid (fat) 0.607 g
Carbohydrate, by difference 18.311 g
Ash 0.508 g
Energy 76.260 kcal
Sucrose 1.878 g
Glucose (dextrose) 0.459 g
Fructose 0.435 g
Lactose 0.000 g
Maltose 0.164 g
Water 60.024 g
Energy 318.980 kj
Sugars, total 2.944 g
Galactose 0.000 g
Fiber, total dietary 2.296 g
Calcium, Ca 2.460 mg
Iron, Fe 0.500 mg
Magnesium, Mg 23.780 mg
Phosphorus, P 61.500 mg
Potassium, K 205.820 mg
Sodium, Na 3.280 mg
Zinc, Zn 0.517 mg
Copper, Cu 0.038 mg
Manganese, Mn 0.116 mg
Selenium, Se 0.574 mcg
Vitamin A, IU 190.240 IU
Retinol 0.000 mcg
Vitamin A, RAE 9.840 mcg_RAE
Carotene, beta 47.560 mcg
Carotene, alpha 16.400 mcg
Vitamin E (alpha-tocopherol) 0.066 mg
Cryptoxanthin, beta 116.440 mcg
Lycopene 0.000 mcg
Lutein + zeaxanthin 698.640 mcg
Tocopherol, beta 0.000 mg
Tocopherol, gamma 0.131 mg
Tocopherol, delta 0.000 mg
Vitamin C, total ascorbic acid 3.936 mg
Thiamin 0.143 mg
Riboflavin 0.057 mg
Niacin 1.244 mg
Pantothenic acid 0.205 mg
Vitamin B-6 0.184 mg
Folate, total 25.420 mcg
Vitamin B-12 0.000 mcg
Vitamin K (phylloquinone) 0.328 mcg
Folic acid 0.000 mcg
Folate, food 25.420 mcg
Folate, DFE 25.420 mcg_DFE
Tryptophan 0.018 g
Threonine 0.103 g
Isoleucine 0.103 g
Leucine 0.276 g
Lysine 0.108 g
Methionine 0.053 g
Cystine 0.021 g
Phenylalanine 0.119 g
Tyrosine 0.098 g
Valine 0.147 g
Arginine 0.103 g
Histidine 0.071 g
Alanine 0.234 g
Aspartic acid 0.194 g
Glutamic acid 0.504 g
Glycine 0.101 g
Proline 0.231 g
Serine 0.121 g
Cholesterol 0.000 mg
Fatty acids, total saturated 0.093 g
16:0 0.088 g
18:0 0.006 g
18:1 undifferentiated 0.177 g
18:2 undifferentiated 0.277 g
18:3 undifferentiated 0.008 g
Fatty acids, total monounsaturated 0.177 g
Fatty acids, total polyunsaturated 0.285 g