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Description: Apples, raw, with skin

Nutrients in 1 cup, quartered or chopped
Protein 0.325 (g)
Total lipid (fat) 0.213 (g)
Carbohydrate, by difference 17.263 (g)
Ash 0.238 (g)
Energy 65.000 (kcal)
Starch 0.063 (g)
Sucrose 2.588 (g)
Glucose (dextrose) 3.038 (g)
Fructose 7.375 (g)
Water 106.950 (g)
Energy 272.500 (kj)
Sugars, total 12.988 (g)
Fiber, total dietary 3.000 (g)
Calcium, Ca 7.500 (mg)
Iron, Fe 0.150 (mg)
Magnesium, Mg 6.250 (mg)
Phosphorus, P 13.750 (mg)
Potassium, K 133.750 (mg)
Sodium, Na 1.250 (mg)
Zinc, Zn 0.050 (mg)
Copper, Cu 0.034 (mg)
Manganese, Mn 0.044 (mg)
Vitamin A, IU 67.500 (IU)
Vitamin A, RAE 3.750 (mcg_RAE)
Carotene, beta 33.750 (mcg)
Vitamin E (alpha-tocopherol) 0.225 (mg)
Cryptoxanthin, beta 13.750 (mcg)
Lutein + zeaxanthin 36.250 (mcg)
Vitamin C, total ascorbic acid 5.750 (mg)
Thiamin 0.021 (mg)
Riboflavin 0.033 (mg)
Niacin 0.114 (mg)
Pantothenic acid 0.076 (mg)
Vitamin B-6 0.051 (mg)
Folate, total 3.750 (mcg)
Vitamin K (phylloquinone) 2.750 (mcg)
Folate, food 3.750 (mcg)
Folate, DFE 3.750 (mcg_DFE)
Tryptophan 0.001 (g)
Threonine 0.008 (g)
Isoleucine 0.008 (g)
Leucine 0.016 (g)
Lysine 0.015 (g)
Methionine 0.001 (g)
Cystine 0.001 (g)
Phenylalanine 0.008 (g)
Tyrosine 0.001 (g)
Valine 0.015 (g)
Arginine 0.008 (g)
Histidine 0.006 (g)
Alanine 0.014 (g)
Aspartic acid 0.088 (g)
Glutamic acid 0.031 (g)
Glycine 0.011 (g)
Proline 0.008 (g)
Serine 0.013 (g)
Fatty acids, total saturated 0.035 (g)
14:0 0.001 (g)
16:0 0.030 (g)
18:0 0.004 (g)
18:1 undifferentiated 0.009 (g)
18:2 undifferentiated 0.054 (g)
18:3 undifferentiated 0.011 (g)
Phytosterols 15.000 (mg)
Fatty acids, total monounsaturated 0.009 (g)
Fatty acids, total polyunsaturated 0.064 (g)

Nutrients in 1 cup, slices
Protein 0.286 g
Total lipid (fat) 0.187 g
Carbohydrate, by difference 15.191 g
Ash 0.209 g
Energy 57.200 kcal
Starch 0.055 g
Sucrose 2.277 g
Glucose (dextrose) 2.673 g
Fructose 6.490 g
Lactose 0.000 g
Maltose 0.000 g
Alcohol, ethyl 0.000 g
Water 94.116 g
Caffeine 0.000 mg
Theobromine 0.000 mg
Energy 239.800 kj
Sugars, total 11.429 g
Galactose 0.000 g
Fiber, total dietary 2.640 g
Calcium, Ca 6.600 mg
Iron, Fe 0.132 mg
Magnesium, Mg 5.500 mg
Phosphorus, P 12.100 mg
Potassium, K 117.700 mg
Sodium, Na 1.100 mg
Zinc, Zn 0.044 mg
Copper, Cu 0.030 mg
Manganese, Mn 0.039 mg
Selenium, Se 0.000 mcg
Vitamin A, IU 59.400 IU
Retinol 0.000 mcg
Vitamin A, RAE 3.300 mcg_RAE
Carotene, beta 29.700 mcg
Carotene, alpha 0.000 mcg
Vitamin E (alpha-tocopherol) 0.198 mg
Cryptoxanthin, beta 12.100 mcg
Lycopene 0.000 mcg
Lutein + zeaxanthin 31.900 mcg
Tocopherol, beta 0.000 mg
Tocopherol, gamma 0.000 mg
Tocopherol, delta 0.000 mg
Vitamin C, total ascorbic acid 5.060 mg
Thiamin 0.019 mg
Riboflavin 0.029 mg
Niacin 0.100 mg
Pantothenic acid 0.067 mg
Vitamin B-6 0.045 mg
Folate, total 3.300 mcg
Vitamin B-12 0.000 mcg
Vitamin K (phylloquinone) 2.420 mcg
Folic acid 0.000 mcg
Folate, food 3.300 mcg
Folate, DFE 3.300 mcg_DFE
Tryptophan 0.001 g
Threonine 0.007 g
Isoleucine 0.007 g
Leucine 0.014 g
Lysine 0.013 g
Methionine 0.001 g
Cystine 0.001 g
Phenylalanine 0.007 g
Tyrosine 0.001 g
Valine 0.013 g
Arginine 0.007 g
Histidine 0.006 g
Alanine 0.012 g
Aspartic acid 0.077 g
Glutamic acid 0.028 g
Glycine 0.010 g
Proline 0.007 g
Serine 0.011 g
Vitamin E, added 0.000 mg
Vitamin B-12, added 0.000 mcg
Cholesterol 0.000 mg
Fatty acids, total saturated 0.031 g
4:0 0.000 g
6:0 0.000 g
8:0 0.000 g
10:0 0.000 g
12:0 0.000 g
14:0 0.001 g
16:0 0.026 g
18:0 0.003 g
18:1 undifferentiated 0.008 g
18:2 undifferentiated 0.047 g
18:3 undifferentiated 0.010 g
20:4 undifferentiated 0.000 g
22:6 n-3 0.000 g
16:1 undifferentiated 0.000 g
18:4 0.000 g
20:1 0.000 g
20:5 n-3 0.000 g
22:1 undifferentiated 0.000 g
22:5 n-3 0.000 g
Phytosterols 13.200 mg
Fatty acids, total monounsaturated 0.008 g
Fatty acids, total polyunsaturated 0.056 g